Chocolate Tea - Ceylon Tea

Chocolate Tea - Ceylon Tea

pureceylontea.com

Place all the ingredients in a pan except the garnish and simmer until the chocolate is fully dissolved. Cook over low heat for about 5 minutes. Remove from hea

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Ingredients

  • 1L of milk
  • ½ cup of sugar
  • 60g of bittersweet chocolate, finely chopped
  • 2 tbsp of Ceylon black tea leaves
  • 6 cardamom pods, crushed slightly
  • 2 whole sticks of cinnamon
  • 4 allspice berries, crushed
  • 1 tsp of vanilla
  • Garnish with:
  • 4 cinnamon sticks

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