Chicken Pozole Verde | Prefare Meals
- Pressure Cooker: Place the fajita chicken, hominy, and soup base into the instapot. Add 2 cups of water (16 fluid ounces) to the pot and stir to mix.
Ingredients
- fajita chicken
- hominy
- soup base
- 2 cups of water (16 fluid ounces)
- chopped cilantro
- serrano pepper (if desired)
- corn chips
- cotija cheese
- lime
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