Seafood Lettuce Wraps Recipe | Food Network UK
This mouth-watering recipe is ready in just and the ingredients detailed below can serve up to people.
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Cooking tools:
- Wok
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Spoon
Ingredients
- Groundnut oil
- 200g raw prawns, finely chopped
- 400g scallops, finely chopped
- ¼ fresh pineapple, peeled and finely diced
- 1 tsp garlic, minced
- 1 tsp ginger, minced
- 2 tsp sesame oil
- 2 tsp light soy sauce
- 2 tsp dry sherry
- Handful of rehydrated Chinese wood ear mushrooms
- Red chillies, sliced
- Spring onions, sliced
- Coriander
- Mint
- Toasted cashews
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