Cabbage Roll Skillet Recipe
All you need is a skillet to get the flavor of cabbage rolls without all the rolling!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.pillsbury.com.
Cooking tools:
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Wooden spoon
- Spatula
- Stove
- Whisk
- Fork
- Saucepan
Ingredients
- 1/2 cup uncooked instant rice
- 1/2 cup water
- 1 lb. extra-lean ground beef
- 1/2 cup finely chopped celery
- 1/4 cup chopped onion
- 1 teaspoon seasoned salt
- 2 eggs, well beaten
- 1 (16-oz.) pkg. coleslaw blend
- 1 (8-oz.) can tomato sauce
- 1/4 cup firmly packed brown sugar
- 3 tablespoons cider vinegar
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