Easy January Minestrone Soup Recipe in 30 Minutes – Cook n' Share

Ingredients

• 2 tbsp olive oil for frying
• 1 small chopped onion
• 3 clove chopped garlic
• 2 medium chopped carrots
• 2 medium Stock of celery, chopped
• 4 cup beef stock
• 2 medium bay leaves
• 1 can crushed tomatoes (400 ml or 14 oz)
• 1 can red kidney beans (400 ml or 14 oz)
• 1 tsp salt
• 1 tsp ground black pepper
• 1 tsp Italian seasoning
• 1 medium bundle of chopped asparagus
• 1 cup shell noodles
• 1 tsp dried basil