Swedish Green Split Peas With Bacon
Hearty Swedish Green Split Peas with crispy bacon and creamy texture—affordable and satisfying, perfect for cold months.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at recipewise.net.
Cooking tools:
- Stove
- Pot
- Skillet
- Chef's knife
- Cutting board
- Mixing bowl
- Colander
- Wooden spoon
- Measuring spoon
- Airtight container
Ingredients
- 1/2 lb bacon , chopped
- 1 medium yellow onion , peeled and sliced
- 1 lb split peas , washed and soaked in 6 cups water for 6 hours-overnight
- salt
- freshly ground black pepper
- 4 tablespoons butter
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