Banoffee Pie | Vegan Recipes | Veganuary
Find out how to make your own 100% plant-based Banoffee Pie with this easy-to-follow vegan recipe. Your tastebuds will thank you!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at veganuary.com.
Ingredients
- 250g Lotus Biscoff Biscuits, crushed (or any biscuit you like)
- 75g vegan butter alternative, melted
- 50 g vegan butter alternative
- 50g light brown soft sugar
- 370g Carnation Vegan Condensed Milk Alternative (or similar)
- 270ml plant-based whipping cream
- 3 tbsp cornflour
- 2 bananas
- 1 tsp vanilla extract or vanilla bean paste
- 15g vegan chocolate shavings
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