Kaffir Lime Poached Cod

Name: Kaffir Lime Poached Cod
Ingredients: 1 Tbsp coconut oil (or grapeseed or olive oil); 3 green onions, sliced (whites and greens separated); 4 cloves garlic, diced; 1 inch ginger, diced; 1 Tbsp Piquant Post Kaffir Lime; 1 stalk lemongrass, quartered; 1 red birds eye chili pepper or jalapeno pepper, seeded (optional for spicy heat); 1 (15oz) can full fat coconut milk; 1 cup water; 1 handful cilantro leaves; 2 lbs cod; 1 lb Pad Thai noodles (use rice noodles for a gluten free dish); Fresh lime slices, for garnish; Fresh cilantro leaves, thick stems removed, for garnish

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Ingredients

1 Tbsp coconut oil (or grapeseed or olive oil)
3 green onions, sliced (whites and greens separated)
4 cloves garlic, diced
1 inch ginger, diced
1 Tbsp Piquant Post Kaffir Lime
1 stalk lemongrass, quartered
1 red birds eye chili pepper or jalapeno pepper, seeded (optional for spicy heat)
1 (15oz) can full fat coconut milk
1 cup water
1 handful cilantro leaves
2 lbs cod
1 lb Pad Thai noodles (use rice noodles for a gluten free dish)
Fresh lime slices, for garnish
Fresh cilantro leaves, thick stems removed, for garnish