Grilled sea bream with shrimp and tamarisk | Stavros Varthalitis

Grilled sea bream with shrimp and tamarisk | Stavros Varthalitis

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Today we prepare with Stavros Varthalitis a perfect grilled sea bream, a delicious shrimp with aromatic butter and a very fresh salad with tamarisk and lemon.

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  • Grilled sea bream with shrimp and tamarisk | Stavros Varthalitis
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Ingredients

  • 700-800 gr. sea bream
  • 1 extra sea bream fillet
  • 120 gr. olive oil
  • 1 tablespoon soft mustard
  • Juice from a lemon
  • Juice from a lime
  • Juice from an orange
  • 1/3 bunch dill
  • Parsley leaves
  • 400 gr. tamarisk
  • Salt and pepper
  • 8 fresh shrimp
  • 60 gr. butter
  • 1 chili pepper
  • 3 cloves garlic
  • 2-3 sprigs of thyme

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