Sticky Chicken Wings (30-Minute Recipe) | Jernej Kitchen
These Sticky Chicken Wings are roasted in the oven. Juicy, tasty, and made in just 30 minutes. The perfect midweek dinner recipe idea.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.
Ingredients
- 900 g (2 pounds) chicken wings, bone in and skin on
- 1 tbsp canola oil
- 1 tsp canola oil
- 1 garlic clove
- 4 prunes, pitted
- 1 tbsp honey
- 3 tbsp light soy sauce
- 1 tbsp white wine vinegar
- 85 ml (1/3 cup) water
- 3 tbsp sesame seeds
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