Zesty Tortilla Soup - Recipe #52 - Foodgeeks

Ingredients

• 1 md. onion, chopped
• 2 cloves garlic, minced
• 2 tbsp. cooking oil
• 2 lbs. beef stew meat, cut into 1-inch cubes
• 2 cups water
• 1 can (14-1/2 oz.) stewed tomatoes
• 1 can (10 oz.) diced tomatoes with green chilies, undrained
• 1 can (10-3/4 oz.) condensed tomato soup, undiluted
• 1 can (10-1/2 oz.) beef broth
• 1 can (10-1/2 oz.) chicken broth
• 1 tbsp. Worcestershire sauce
• 1 tsp. ground cumin
• 1 tsp. chili powder
• 1 tsp. salt
• 1 tsp. lemon-pepper seasoning
• 1/2 tsp. hot pepper sauce (like Tabasco)
• 10 corn tortillas (6 inch size)
• Shredded cheddar cheese, sour cream, and sliced green onions, optional