Upside-Down Cinnamon-Apple Coffee Cake Recipe | Pillsbury

Upside-Down Cinnamon-Apple Coffee Cake Recipe | Pillsbury

www.pillsbury.com

Top off cinnamon rolls with apples before baking for a simple fall twist on sticky buns.

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Ingredients

  • 1 1/2 cups chopped peeled apples
  • 1 can (12.4 oz) refrigerated Pillsbury™ Cinnamon Rolls with Original Icing (8 Count)
  • 1/2 cup pecan halves or pieces
  • 2 tablespoons margarine or butter, melted
  • 1/3 cup firmly packed brown sugar
  • 2 tablespoons corn syrup

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