Easy Homemade Sweet and Sour Shrimp
Try our easy recipe for Sweet and Sour Shrimp with Minute® Rice and enjoy a delicious, tangy dish with a kick, in less than 30 minutes!
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Cooking tools:
- Nonstick skillet
- Colander
- Measuring cup
- Measuring spoon
- Mixing bowl
- Saucepan
- Stove
- Spatula
- Wooden spoon
- Tongs
- Chef's knife
- Cutting board
- Serving bowl
- Plate
Ingredients
- 1 can (20 oz) pineapple chunks
- 1/3 cup sweet and sour sauce
- 2 tbsp rice vinegar
- 1 tbsp plus 1 tsp cornstarch, divided
- 1 tsp Sriracha sauce (optional)
- 2 cups Minute® White Rice
- 1 lb medium raw shrimp, peeled and deveined
- 2 tbsp canola oil, divided
- 1 green or red bell pepper, chopped
- 1 onion, chopped
- 1 cup snow peas, halved diagonally
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