Veal meatballs | Recipes | Kidspot NZ
Serve as finger food (with toothpicks) these meatballs have an Asian inspired flavour
Ingredients
- 500g finely minced veal
- 1 onion - peeled and grated
- 1 tbsp oyster sauce
- 1 tbsp soy sauce
- 1 egg - beaten
- vegetable oil - for cooking
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