Fluffy Pancakes With Whipped Cream And Berries - Food Allergy Aware Training Team
This recipe has been supplied by Flora Professional Plant products. You can find out more about their products and other delicious recipes on their website :
Ingredients
- 30g Flora Professional Plant Butter, melted, plus extra for cooking
- 35g golden caster sugar
- 130g gluten-free self-raising flour
- 100g coconut milk yoghurt
- 50ml soya milk
- 1tsp vanilla extract
- 1tsp baking powder
- 60ml Flora Professional Plant All Purpose Cream, whipped
- 100g mixed berries
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