Sweet and savory crostini | Castello®️

Ingredients

• 1 baguette, sliced 1/4 inch thick
• ¼ cups olive oil
• 1 tsp kosher salt
• 1 pack Castello® Traditional danish blue
• 1 red anjou pear, sliced 1/8 inch thick
• 1 bartlett pear, sliced 1/8 inch thick
• 1 bosc pear, sliced 1/8 inch thick
• ¼ cups clover honey
• dill or thyme, to garnish (optional)