Banana choc chip muffins - The Random Cook
Enjoy delicious, easy-to-make banana choc chip muffins perfect for quick snacking or freezing. Perfect for managing those ripe bananas!
Ingredients
- 190g plain flour
- 1 teaspoon bi-carb soda
- 1/2 teaspoon cinnamon
- Pinch salt
- 85g salt reduced butter, melted, but not too hot
- 135g brown sugar
- 1 egg
- 1.5 teaspoons vanilla
- 2 medium bananas
- 1/2 cup dark choc chip bits
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