Molasses Spice Cupcakes

Name: Molasses Spice Cupcakes
Total time: 45 min
Ingredients: For Cupcakes; 3 C. all-purpose flour; 2 tsp. Clabber Girl® Baking Soda; 1 tsp. Clabber Girl® Baking Powder; 1 Tbsp. Spice Islands® Ground Saigon Cinnamon; 1 tsp. Spice Islands® Ground Cloves; 1 tsp. Spice Islands® Ground Ginger; 2 sticks butter, melted; 1 C. granulated sugar; 1/3 C. Grandma’s® Original Molasses; 2 lg. eggs; 2/3 C. milk; For Frosting; 1 1/2 C. unsalted butter, softened; 3 3/4 C. powdered sugar, sifted; 2-4 Tbsp. heavy whipping cream or milk; 1 tsp. Spice Islands® Ground Saigon Cinnamon; 1 tsp. maple extract

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In a large bowl, whisk together flour, baking soda, baking powder, cinnamon, cloves and ginger; set aside.

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