Pineapple Vegetarian Fried Rice

Name: Pineapple Vegetarian Fried Rice
Ingredients: 4 Tbsp Olive oil; 1 Onion, peeled and finely chopped; 3 Garlic cloves, chopped; 1 Cup Carrots, peeled and diced; 1 Cup Corn kernels; ½ Cup Capsicum, seeded and chopped; 1 Cup Pineapple, fresh cut in to chunks; 3 Cups Cooked rice; 2 Tbsp Tamari; 4 Shallots, (Green onions), sliced; 4 Tbsp Fresh coriander leaves, chopped

www.abetterchoice.com.au

We’ve added a tropical twist to the classic fried rice. This dish can be served as a standalone meal on its own or add it to the table when entertaining to be served as a side. Either way we know...

View full recipe on www.abetterchoice.com.au

Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.abetterchoice.com.au.

Share this recipe:

Cooking tools: