Oven-Baked Brisket Recipe: How to Make It

Ingredients

• 1 fresh beef brisket (4 to 5 pounds)
• 2 tablespoons Worcestershire sauce
• 2 tablespoons soy sauce
• 1 tablespoon onion salt
• 1 tablespoon liquid smoke
• 2 teaspoons salt
• 2 teaspoons pepper
• Dash hot pepper sauce
• SAUCE:
• 1/2 cup ketchup
• 3 tablespoons brown sugar
• 1 tablespoon lemon juice
• 1 tablespoon soy sauce
• 1 teaspoon ground mustard
• 3 drops hot pepper sauce
• Dash ground nutmeg