Grilled Eggplant and Tomato Sandwiches | Brighter Day Natural Foods Market
Grilled eggplant and tomato sandwiches with basil pesto and goat cheese. Easy, flavorful, and perfect for summer gatherings.
Ingredients
- 1 large eggplant, cut crosswise into 1 ⁄ 2 inch-thick rounds
- Kosher salt
- Extra-virgin olive oil, for brushing the eggplant
- 8 slices crusty rustic bread
- 4 Tbsp Classic Basil Pesto or your favorite pesto
- 2 medium ripe tomatoes, sliced into 1 ⁄ 4 inch-thick rounds
- 4 oz rindless goat cheese (chevre), crumbled
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