kimchi pancakes fried egg - TK

Ingredients

• 1 cup all purpose flour
• 1 egg
• 1 1/4 cup water
• 1 Tablespoon neutral oil (like grapeseed oil)
• 1/4 c kimchi (chopped) or more if you like it hotter
• pinch salt
• 1 head Napa cabbage, cut in thin strips
• Olive oil
• 6 eggs
• salt & pepper to taste
• black sesame seeds (optional but they add a great pop of color and crunch)
• Chili Mayo or store bought sriracha mayo