Ricotta Gnocchi (made in one bowl)| Jernej Kitchen

Name: Ricotta Gnocchi (made in one bowl)| Jernej Kitchen
Ingredients: 450 g (1 pound) ricotta; 260 g (2 cups) semolina flour, plus for dusting; 2 eggs; 60 g (1/2 cup) Pecorino Romano cheese, shredded

jernejkitchen.com

Ricotta Gnocchi is a simple one-bowl recipe for a delicious side dish. You will need four ingredients and ten minutes to make them from scratch.

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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at jernejkitchen.com.

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