Creamy mac & cheese with crispy bacon – Food & Home Magazine
Creamy mac & cheese meets crispy bacon in this comforting, cheesy bake. Perfect for family dinners, cosy evenings and serious comfort food cravings.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- 200g diced shoulder bacon
- 500g macaroni
- olive oil
- 100g salted butter
- 100g cake flour
- 750ml (3 cups) full-cream milk
- ½ tsp cayenne pepper
- 1 tsp mustard powder
- 150g Cheddar
- extra Cheddar
- chopped fresh flat-leaf parsley
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