Japanese Strawberry Cream Delight
Indulge in this delightful Japanese Strawberry Cream Cake that's perfect for birthdays, Christmas, or any festive occasion. It features a light and airy sponge cake layered with luscious whipped...
Ingredients
- 300 g strawberries, hulled and sliced
- 25 g unsalted butter, melted
- 100 g cake flour
- 115 g granulated sugar
- 3 large eggs
- 40 g whole milk
- 60 g water
- 20 g powdered sugar
- raspberries, optional, for decoration
- 250 ml heavy whipping cream
- 30 g granulated sugar
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