Yaourtopita - Greek Yoghurt Cake
Yaourtopita, which translates to yogurt pie, is a traditional Greek dessert that's typically made with yogurt, semolina, and honey. This recipe, however, uses s
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Cooking tools:
- Cake pan
- Airtight container
- Grater
- Oven
- Mixing bowl
- Whisk
- Measuring cup
- Measuring spoon
- Saucepan
- Chef's knife
- Cutting board
Ingredients
- 400 g fine semolina
- 400 g sugar
- 500 g Greek yogurt , strained
- 5 eggs
- 50 g almonds , very finely chopped
- 5/8 g vanilla powder or 5/8 g vanilla extract
- 1 tablespoon baking powder
- 1 lemon , zest of
- 1/16 teaspoon salt
- 350 g water
- 600 g sugar
- 3 lemon peel , thin strips of
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