Stewed Loach Recipe

Name: Stewed Loach Recipe
Total time: 15 min
Ingredients: 300g Hutou; 800g loach; 10 Little Red Pepper; 10g ginger; 2 spoons Cooking Wine; 2 spoons Soy sauce; Some salt; Some White pepper; Some sesame oil

simplechinesefood.com

The main nutritional value of loach: higher protein content and lower fat, can lower blood fat and blood pressure. Known as the turtle dove in the sky, the loach underground, it has the reputation of...

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Stewed Loach

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