Chocolate Pot de Crème
This rich chocolate single-serving gourmet dessert can easily be made ahead for parties or holiday entertaining.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.dakotalayers.com.
Cooking tools:
- Ramekin
- Baking pan
- Fine-mesh sieve
- Cooling rack
- Chef's knife
- Saucepan
- Mixing bowl
- Oven
- Stove
- Measuring cup
Ingredients
- 6 large Dakota Layers egg yolks, room temperature
- 2 cups half-and-half
- 1 cup semi-sweet chocolate chips (6 oz.)
- 1 tsp vanilla
- 1/4 cup sugar
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