Nutmeg-Infused Eggnog | Saveur
A decadent, warming eggnog for the holiday season.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.saveur.com.
Ingredients
- 1 cup dark rum
- 1 whole nutmeg
- 6 large eggs
- 3⁄4 cup superfine sugar, divided
- 1 cup brandy
- 3 cups heavy cream or half and half
- 3⁄4 cup sweetened condensed milk
- 1⁄2 tsp. vanilla extract
- Freshly grated nutmeg, for serving
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