Ripe Jack-fruit Fritters Recipe | Jackfruit Pakoda
Try this Ripe Jackfruit Fritters Recipe, a delectable snack from Odisha. Attainment of Happiness is always assured with good food at your table.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mycookingcanvas.com.
Cooking tools:
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Whisk
- Spoon
- Wok
- Slotted spoon
- Stove
- Kitchen towel
- Paper towel
- Plate
Ingredients
- 2 cups rice flour
- 1 cup Ripe Jack-fruit Pulp
- 1/4 tsp salt
- 2 tbsps jaggery (Powder)
- 1 tbsp fennel (Powder)
- 2 tbsps coconut (grated)
- 1/2 tsp baking soda
- water
- sunflower oil / Cooking oil (for frying)
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