Easy cupcakes - Guylian
Intro Ingredients Preparation - FOR THE CUPCAKES - Preheat the oven to gas mark 4/180°C/fan 160°C - Line 12 cupcake cases on a cupcake tin - Put butter and
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.guylian.com.
Ingredients
- 150g butter
- 150g caster sugar
- 3 eggs
- 1 tsp. vanilla extract
- 175g self-raising flour
- 25g cocoa powder
- 300g icing sugar
- 40g cocoa powder
- 250g box of Guylian Sea Shell Chocolates
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