Tortilla Lasagna Recipe
We enjoyed this simple dish, goes great with salsa and sour cream with a tossed salad Recipe source: Prevention magazine (March 2011)
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Cooking tools:
- Oven
- Baking sheet
- Skillet
- Stove
- Chef's knife
- Cutting board
- Pastry brush
- Baking dish
- Spoon
- Measuring cup
- Measuring spoon
- Colander
- Can opener
Ingredients
- 1 teaspoon olive oil
- 1 onion, chopped
- 2 garlic cloves, minced
- 1 green pepper, chopped
- 1 teaspoon cumin, ground
- 1 1/2 cups tomatoes, crushed
- 1 cup water
- 1 (4 ounce) can green chilies, drained
- 1 (8 ounce) package corn tortillas
- 1 1/2 cups monterey jack cheese, shredded
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