Cherry Salsa
Cook time: 15 mins Total time: 30 minutes Makes 4 servings ¼ cup cherries, pitted, quartered ¼ cup fire roasted corn 1 tablespoon poblano peppers, small dice ¼ cup Juicy Juice® 100% juice, cherry...
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Cooking tools:
- Food processor
- Skillet
- Stove
- Chef's knife
- Cutting board
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Serving bowl
Ingredients
- ¼ cup cherries, pitted, quartered
- ¼ cup fire roasted corn
- 1 tablespoon poblano peppers, small dice
- ¼ cup Juicy Juice® 100% juice, cherry flavor
- ½ teaspoon salt
- Pinch pepper
- 1 tablespoon onion, small diced
- 1 cup roma tomatoes, diced
- 1 teaspoon garlic, minced
- 1 teaspoon lime juice, fresh squeezed
- Tortilla chips
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