Fresh JELLIED Whole Berry CRANBERRY KUMQUAT SAUCE * vanilla & nutmeg * lower sugar - CINDY'S ON-LINE RECIPE BOX

Fresh JELLIED Whole Berry CRANBERRY KUMQUAT SAUCE * vanilla & nutmeg * lower sugar - CINDY'S ON-LINE RECIPE BOX

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A friend gave me a bunch of fresh kumquats, but they were different than most ~ round and very tart. So I used them to make a combination fresh CRANBERRY and KU

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Ingredients

  • 1 bag fresh/frozen cranberries
  • about 12-15 fresh kumquats
  • 2-1/4 cups water
  • 1/2 cups white sugar
  • 1/2 cup regular white Splenda (not baking blend)
  • 1 tsp. vanilla
  • 1/4 tsp. nutmeg
  • 2 TB Knox unflavored gelatin (about 2 little packets)
  • additional 1 cup water ~or~ 1 cup orange juice

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