Chili Colorado a la Alan

Name: Chili Colorado a la Alan
Ingredients: (6, stemmed and seeded) Ancho Chili Peppers; (6, stemmed and seeded) Guajillo Peppers; (3, stemmed and seeded) Chiles de Arbol; (1 teaspoon) Mexican Oregano; (1 teaspoon) Cumin; (To taste) Salt and Pepper; (1 tablespoon) Olive Oil; (1 small, chopped) Onion; (3, chopped) Jalapeno Peppers; (2, chopped) Garlic Cloves; (2 pounds, 1-inch cubes) Beef Chuck Roast; (1/4 cup) Flour; (2 cups) Chicken Stock

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A traditional Mexican recipe of pork or beef stewed slow and low in a rich red chili sauce. It's name "Colorado" comes not from the state of Colorado, but from

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