Cheesy Bacon Pancakes Recipe | How To | Schwartz
Whip up cheesy bacon pancakes, a savoury twist on a classic, perfect for brunch or breakfast. Discover the recipe at Schwartz and cook up a treat!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.schwartz.co.uk.
Ingredients
- 1 sachet Cheddar Cheese Sauce
- 300 ml (½ pint) milk
- 25 g (1 oz) butter
- 225 g (8 oz) unsmoked back bacon
- 1 tbsp olive oil
- 225 g (8 oz) button mushrooms, sliced
- 2 large tomatoes, finely chopped
- mixed salad to serve
- ground black pepper to season
- 1 tbsp Oregano
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