Hawaiian Ramen Soup
This unique fusion dish combines the savory flavors of traditional ramen with a tropical twist of pineapple. Perfect for a family dinner or a fun gathering with
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at chefbrainy.com.
Cooking tools:
- Pot
- Saucepan
- Skillet
- Stove
- Slotted spoon
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Mixing bowl
- Serving bowl
- Ladle
Ingredients
- 8 cups of water
- 4 packs of instant ramen noodles (discard seasoning packets)
- 2 tablespoons of unsalted butter
- 4 large eggs
- 1 cup of pineapple chunks (fresh or canned)
- 2 tablespoons of sugar
- 1 pound of beef (thinly sliced)
- 4 sheets of nori (seaweed), cut into strips
- Salt
- pepper
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