Avocado Avenger | TASTE
Add it to salads, mash over toast or just eat it on its own.
Ingredients
- ¾ c extra-virgin olive oil
- 1 ½ tbsp finely grated lime zest
- 2 tbsp fresh lime juice
- 2 tbsp fresh lemon juice
- 1 ½ tbsp minced garlic (about 4 cloves)
- 1 tsp natural salt
- ¼ tsp red pepper flakes, plus more to taste
- ¾ c firmly packed mint leaves, plus more to garnish
- ¾ c firmly packed cilantro leaves, plus more to garnish
- ½ c firmly packed finely chopped chives, plus more to garnish
- 4 avocados, halved, pitted, and peeled
- ¼ c peeled and finely diced English cucumber
- ¼ c seeded and finely diced tomatoes
- ½ c shaved zucchini ribbons (½ small zucchini)
- ¼ c seeded and finely diced watermelon, plus more to taste
- ¼ c raw sprouted watermelon seeds
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