Sweet Potato + Chickpea Nourish Bowl
Discover the deliciousness of bowl recipes! Try our Sweet Potato & Chickpea Nourish bowl with SR Organic MCT Oil for a nutritious and energizing meal.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sportsresearch.com.
Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Cutting board
- Chef's knife
- Spatula
- Tongs
- Serving bowl
- Plate
- Colander
- Fine-mesh sieve
- Can opener
- Spoon
- Stove
- Stockpot
- Saucepan
- Kitchen towel
Ingredients
- 10-12 ounces Arugula
- 1 can Chickpeas, drained and rinsed
- 1 large Sweet Potato, diced into ½ inch pieces
- 1 Avocado, sliced
- 1 1/2 cups cooked Quinoa
- ½ Cucumber , sliced
- 1-2 tbsp SR® Organic MCT Oil
- 2 tsp Cumin
- S+P to taste
- 2 tbsp, Lemon Juice
- 2 tbsp, Tahini Paste
- 1 tbsp, Maple Syrup
- Dash of Pepper
- Extra squeeze of Lemon to taste
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