Delicious golden syrup scones
If you're looking for a scone with a slightly sweeter flavour, why not give these golden syrup alternatives a go!
Keywords
- Lifestyle
- Recipes
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Sifter
- Measuring cup
- Kitchen scale
- Pastry cutter
- Flat-bladed knife
- Cutting board
- Rolling pin
- Pastry brush
- Whisk
- Spoon
- Chef's knife
- Parchment paper
- Cooling rack
Ingredients
- 400g (2 2/3 cups) self-raising flour, plus extra, to dust
- 70g (1/3 cup) caster sugar
- 75g chilled butter, chopped
- 125ml (1/2 cup) milk
- 125ml (1/2 cup) pouring cream
- 60ml (1/4 cup) golden syrup, plus extra, to serve
- 80g butter, at room temperature
- 2 tablespoons golden syrup
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