Aloo Katli Recipe
This aloo katli recipe is made with slices of potatoes deep fried until golden browned then sauteed along with some whole spices.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.cookwithnabeela.com.
Ingredients
- 500 g Potatoes
- 1 tbsp Oil
- 1 tsp Cumin Seeds (Jeera)
- 3 Garlic (Cloves)
- ½ tsp Crushed Chillies
- 2 tbsp Tomato Ketchup
- ½ tsp Salt
- ½ tsp Chilli Powder
- ¼ tsp Turmeric Powder (Haldi)
- ½ tsp Black Pepper
- 1 tsp Dried Fenugreek Leaves (Methi)
- Coriander (Handful)
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