Masala Aloo Katli – Food Fusion - Pakistani's No 1 Quick Recipe Platform

Masala Aloo Katli – Food Fusion - Pakistani's No 1 Quick Recipe Platform

foodfusion.com

Let’s keep it simple today! Potato slices tossed in aromatic spices—quick to make, easy to love, and packed with flavor. A perfect treat for any time,

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Cooking tools:

  • Mortar and pestle
  • Wok
  • Chef's knife
  • Cutting board
  • Peeler
  • Mixing bowl
  • Colander
  • Stove
  • Wooden spoon
  • Measuring spoon
  • Measuring cup
  • Serving platter

Ingredients

  • Aloo (Potato) 650g medium
  • Water as required
  • Cooking Oil ⅓ Cup
  • Sabut Lal Mirch (Button Red Chilli) 8-9
  • Curry Patta (Curry Leaves) 10-15
  • Pyaz (Onion) fine chopped 1 medium
  • Hari Mirch (Green Chillies) sliced 2
  • Zeera (Cumin seeds) ½ tbs
  • Tamatar (Tomato) fine-chopped 2 medium
  • Lal Mirch (Red Chilli) powder ½ tsp
  • Haldi (Turmeric) ¼ tsp
  • Himalayan Pink Salt 1 tsp
  • Sabut Dhania (Coriander seeds) roasted & crushed ½ tbs
  • Chaat masala ½ tsp
  • - Water ½ Cup
  • Hara Dhania (Fresh Coriander) Chopped Handful

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