Mexican Chocolate Almond Cookies • Argo Starch

Ingredients

• 1 cup butter, softened
• 1 cup powdered sugar
• 2 tablespoons unsweetened cocoa
• 1 teaspoon ground cinnamon
• 1/2 teaspoon pure vanilla extract
• 1 teaspoon almond extract
• 2 cups all-purpose flour
• 1/4 cup Argo^® Corn Starch
• 1-1/2 cups powdered sugar