Salad with Tuna - Brīvais Vilnis
Enjoy a colorful and nutritious Salad with Tuna, featuring grilled salmon, vibrant vegetables, and sweet fruits for a delicious meal. Perfectly balanced with quinoa and black tobiko.
Ingredients
- 1 can of Brīvais Vilnis Grilled Salmon Fillet in Olive oil
- ½ Yellow Bell Pepper
- ½ Red Bell Pepper
- ½ Green Bell Pepper
- 150g Cucumber
- 200g Mixed Salad leaves
- 1 Big Plum
- 50g Capers
- 50g Quinoa
- 1-2 Eggs
- 50g Olive oil
- 1 Shallot Onion
- 1/2 Lemon
- 1/2 Black Tomato
- 3 Cherry Tomatoes
- 2 Radishes
- 1 Orange
- Pinch of Black Tobiko
- Salt, Pepper, to taste
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