Mooli ki Sabji Recipe | Bawarchi Rasoi
Learn how to cook/make Mooli ki Sabji by Bawarchi Jyoti Gupta. A nutritious North Indian dish made from Radish and its leaves.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bawarchirasoi.com.
Ingredients
- 250 grams of radish leaves
- Oil 1 tbsp
- Salt to taste
- Turmeric 1 tsp
- Garlic 5-6 Green
- Chili 1-2 pieces
- Onion 2 pieces
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