Spicy Butternut Squash and Kale Stew with Peanuts | Savory
Not only does this African-inspired vegan stew affordably feed a crowd, but it also does it in under 30 minutes. Top with roasted peanuts at the end for crunch.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 1 (14 oz) pkg Nature's Promise® Organic Butternut Squash Chunks
- 2 tbsp olive oil
- 1 onion, chopped
- 2 cloves garlic, minced
- 1 (2 - inch) piece fresh ginger, peeled and grated
- 1/4 tsp ground cayenne (optional)
- 1 (32 oz) container low-sodium vegetable broth
- 1 (12 oz) bag Nature's Promise® Organic Kale
- 1 (13.5 oz) can lite coconut milk
- 1/2 cup creamy peanut butter
- 1/4 cup roasted peanuts finely chopped, to garnish (optional)
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