Baileys Cheesecake-Marbled Brownies - Once Upon a Chef

Name: Baileys Cheesecake-Marbled Brownies - Once Upon a Chef
Total time: 65 min
Ingredients: 8 ounces cream cheese, (preferably Philadelphia brand); ⅓ cup sugar; 1 large egg yolk; ¼ teaspoon vanilla extract; 2 tablespoons Baileys Irish Cream; 2 tablespoons all-purpose flour; 5 tablespoons unsalted butter; 4 ounces bittersweet or semisweet chocolate, (finely chopped); 2 large eggs; ½ cup granulated sugar; ½ cup (packed) light brown sugar; 1 teaspoon vanilla extract; ¼ cup Baileys Irish Cream; ¼ teaspoon salt; ¾ cup all-purpose flour, (spooned into measuring cup and leveled-off with a knife); 2 tablespoons natural unsweetened cocoa powder

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TESTED & PERFECTED RECIPE - Spiked with Baileys Irish Cream, these chocolate brownies with a swirl of tangy cheesecake are out-of-this-world.

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Ingredients

8 ounces cream cheese, (preferably Philadelphia brand)
⅓ cup sugar
1 large egg yolk
¼ teaspoon vanilla extract
2 tablespoons Baileys Irish Cream
2 tablespoons all-purpose flour
5 tablespoons unsalted butter
4 ounces bittersweet or semisweet chocolate, (finely chopped)
2 large eggs
½ cup granulated sugar
½ cup (packed) light brown sugar
1 teaspoon vanilla extract
¼ cup Baileys Irish Cream
¼ teaspoon salt
¾ cup all-purpose flour, (spooned into measuring cup and leveled-off with a knife)
2 tablespoons natural unsweetened cocoa powder