Baked Macaroni and Cheese | Recipe Cart | Recipe Cart
Delicious and easy baked mac and cheese just like grandma used to make!
Ingredients
- 16 oz elbow macaroni (cooked)
- 4 tablespoons butter
- 4 tablespoons flour
- 2 cups milk
- 1 cup heavy cream
- 3 cups shredded cheddar cheese
- 2 cups shredded Colby Jack cheese
- Salt and pepper (to taste)
- 1/2 cup panko bread crumbs
- 1/4 teaspoon paprika
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