Spiced Christmas gammon with membrillo glaze recipe | Good Food
Give festive ham a Spanish twist with a sticky quince and orange glaze. Allspice, cloves and cinnamon add real warmth
Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.bbcgoodfood.com.
Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Kitchen shears
- Roasting pan
- Paper towel
- Oven
- Stove
- Saucepan
- Pastry brush
- Carving knife
- Tongs
- Ladle
- Spider strainer
- Kitchen timer
- Measuring cup
- Fine-mesh sieve
- Mixing bowl
- Butcher's twine
Ingredients
- 3½ kg boneless tied gammon joint (check with your butcher if it needs to be soaked)
- 2 carrots halved
- 2 celery sticks, halved
- 2 leeks quartered
- 2 onions halved
- 2 bay leaves
- 2 tsp peppercorn
- small handful clove for studding
- ¼ tsp ground allspice
- ¼ tsp ground cinnamon
- 6 tbsp membrillo (quince paste)
- 3 tbsp sherry vinegar
- 2 tbsp orange juice
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More Like This
Spiced Christmas gammon with membrillo glaze - Good Food Middle East
bbcgoodfoodme.com
Spiced apricot glazed ham | Tesco Real Food
realfood.tesco.com
Baked glazed ham recipe | Good Food
bbcgoodfood.com
Spiced glazed ham recipe
lovefood.com
Ham with a Spiced Ginger Rum Glaze Recipe
olivemagazine.com
Honey Glazed Ham | Gordon Ramsay Recipes
gordonramsay.com
Honey Glazed Ham Recipe
gordonramsayrestaurants.com
Spiced pomegranate & orange glazed ham - Good Food Middle East
bbcgoodfoodme.com