Country Fried Steaks Recipe | Betty Crocker

Country Fried Steaks Recipe | Betty Crocker

www.bettycrocker.com

Hearty appetites? Satisfy them easily with a 30-minute winner.

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Ingredients

  • 1/2 cup Original Bisquick™ mix
  • 1/2 cup buttermilk
  • 1/2 cup Progresso™ garlic-herb bread crumbs
  • 4 beef cube steaks (4 oz each)
  • 1/3 cup canola or vegetable oil
  • 1 cup thinly sliced onions
  • 3 tablespoons Original Bisquick™ mix
  • 2 cups half-and-half
  • 2 tablespoons chopped fresh parsley

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